Listing results for the department Faculty of Science: |
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Total number of hits is 231, and record(s) 41 to 60 are: |
41. Fundamentals of modern science (Restricted access; Contact your lecturer)
Course: SCNC1112 Department: Faculty of Science Remark: Restricted |
42. Geology principles and practice
Course: GEOS7010 Department: Faculty of Science Degree: Master of Science in Applied Geosciences |
43. Scientific method and reasoning
Course: SCNC1111 Department: Faculty of Science |
44. Fundamentals of modern science (Restricted access; Contact your lecturer)
Course: SCNC1112 Department: Faculty of Science Remark: Restricted |
45. Scientific method and reasoning
Course: SCNC1111 Department: Faculty of Science |
46. Fundamentals of modern science (Restricted access; Contact your lecturer)
Course: SCNC1112 Department: Faculty of Science Remark: Restricted |
47. Fundamentals of modern science (Restricted access; Contact your lecturer)
Course: SCNC1112 Department: Faculty of Science Remark: Restricted |
48. Scientific method and reasoning
Course: SCNC1111 Department: Faculty of Science |
49. Fundamentals of modern science (Restricted access; Contact your lecturer)
Course: SCNC1112 Department: Faculty of Science Remark: Restricted |
50. Geology principles and practice
Course: GEOS7010 Department: Faculty of Science Degree: Master of Science in Applied Geosciences |
51. Scientific method and reasoning
Course: SCNC1111 Department: Faculty of Science |
52. Our Place in the Universe
Course: CCST9012 Department: Faculty of Science |
53. HACCP and food laws (Part II)
Course: FOOD7004 Department: Faculty of Science Degree: Master of Science in Food Industry : Management and Marketing |
54. Advanced geology of Hong Kong
Course: GEOS7011 Department: Faculty of Science Degree: Master of Science in Applied Geosciences |
55. Fundamentals of modern science (Restricted access; Contact your lecturer)
Course: SCNC1112 Department: Faculty of Science Remark: Restricted |
56. R & D and export market strategies
Course: FOOD7005 Department: Faculty of Science Degree: Master of Science in Food Industry : Management and Marketing |
57. Hydrogeology
Course: GEOS8001 Department: Faculty of Science Degree: Master of Science in Applied Geosciences |
58. Geology principles and practice
Course: GEOS7010 Department: Faculty of Science Degree: Master of Science in Applied Geosciences |
59. HACCP and food laws (Part I)
Course: FOOD7004 Department: Faculty of Science Degree: Master of Science in Food Industry : Management and Marketing |
60. Applied geochemistry
Course: GEOS8201 Department: Faculty of Science Degree: Master of Science in Applied Geosciences |
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