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Listing results for the degree
Master of Science in Food Industry : Management and Marketing
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Total number of hits is 107, and record(s) 41 to 60 are:
41.
HACCP and food laws (Part II)
Exam date (d-m-yyyy): 23-5-2016
Course:
FOOD7004
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
42.
R & D and export market strategies
Exam date (d-m-yyyy): 21-5-2016
Course:
FOOD7005
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
43.
HACCP and food laws (Part I)
Exam date (d-m-yyyy): 13-5-2016
Course:
FOOD7004
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
44.
Financial control
Exam date (d-m-yyyy): 16-1-2016
Course:
FOOD8007
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
45.
Organisational behaviour
Exam date (d-m-yyyy): 13-1-2016
Course:
FOOD8008
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
46.
Marketing management
Exam date (d-m-yyyy): 9-1-2016
Course:
FOOD8006
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
47.
GMP and environmental management
Exam date (d-m-yyyy): 19-12-2015
Course:
FOOD7002
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
48.
Quality assurance and management
Exam date (d-m-yyyy): 12-12-2015
Course:
FOOD7001
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
49.
Food quality preservation and evaluation
Exam date (d-m-yyyy): 3-12-2015
Course:
FOOD7003
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
50.
HACCP and food laws (Part II)
Exam date (d-m-yyyy): 20-5-2015
Course:
FOOD7004
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
51.
R & D and export market strategies
Exam date (d-m-yyyy): 16-5-2015
Course:
FOOD7005
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
52.
HACCP and food laws (Part I)
Exam date (d-m-yyyy): 13-5-2015
Course:
FOOD7004
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
53.
Marketing management
Exam date (d-m-yyyy): 14-1-2015
Course:
FOOD8006
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
54.
Financial control
Exam date (d-m-yyyy): 10-1-2015
Course:
FOOD8007
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
55.
Organisational behaviour
Exam date (d-m-yyyy): 7-1-2015
Course:
FOOD8008
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
56.
GMP and environmental management
Exam date (d-m-yyyy): 20-12-2014
Course:
FOOD7002
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
57.
Food quality preservation and evaluation
Exam date (d-m-yyyy): 13-12-2014
Course:
FOOD7003
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
58.
Quality assurance and management
Exam date (d-m-yyyy): 6-12-2014
Course:
FOOD7001
Department:
School of Biological Sciences
Degree:
Master of Science in Food Industry : Management and Marketing
59.
HACCP and food laws (Part II)
Exam date (d-m-yyyy): 21-5-2014
Course:
FOOD7004
Department:
Faculty of Science
Degree:
Master of Science in Food Industry : Management and Marketing
60.
R & D and export market strategies
Exam date (d-m-yyyy): 17-5-2014
Course:
FOOD7005
Department:
Faculty of Science
Degree:
Master of Science in Food Industry : Management and Marketing
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