| 1. Nutrigenomics (Restricted access; Contact your lecturer) |
| 2. Functional foods (Restricted access; Contact your lecturer) |
| 3. Systematics and phylogenetics (Restricted access; Contact your lecturer) |
| 4. Cell biology and cell technology (Restricted access; Contact your lecturer) |
| 5. Ecology and evolution (Restricted access; Contact your lecturer) |
| 6. Animal behaviour (Restricted access; Contact your lecturer) |
| 7. Human physiology |
| 8. Environmental quality management (Paper 2) (Restricted access; Contact your lecturer) |
| 9. Genetics (Restricted access; Contact your lecturer) |
| 10. Plant ecophysiology and climate change (Restricted access; Contact your lecturer) |
| 11. Plant and food biotechnology (Restricted access; Contact your lecturer) |
| 12. Principles of food chemistry (Restricted access; Contact your lecturer) |
| 13. Urban Ecology (Restricted access; Contact your lecturer) |
| 14. Marine biology (Restricted access; Contact your lecturer) |
| 15. Nutritional biochemistry (Restricted access; Contact your lecturer) |
| 16. Developmental biology (Restricted access; Contact your lecturer) |
| 17. Environmental quality management (Paper 1) (Restricted access; Contact your lecturer) |
| 18. Biological sciences laboratory course (Restricted access; Contact your lecturer) |
| 19. Introduction to ecology (Restricted access; Contact your lecturer) |
| 20. From molecules to cells (Restricted access; Contact your lecturer) |